Jockey Club Museum of Climate Change - 賽馬會氣候變化博物館

Hong Kong produces over 15,000 tonnes of municipal solid waste per day, which includes 2,500 tonnes of waste plastics. Plastics are everywhere in our life as they are cheap, lightweight and durable. However, upon decomposition to microplastics, they can infiltrate into our water, air, soil, etc., posing severe threats to the environment and ecology. In Spring 2022, scientists announced they have found microplastics in human blood for the first time.

In recent years, countries have come to recognize the importance of responsible consumption and going plastic-free. The practices of reducing the use of plastic materials, especially single-use plastic products, and using other alternatives have been explored and adopted. The Social Responsibility and Sustainable Development Office (SRSDO) of The Chinese University of Hong Kong (CUHK) is pleased to offer the ‘Design Thinking Summer 2022: Responsible Consumption x Sustainable Development’ programme this Summer.

Through trainings and workshops, design thinking and implementation of solutions, the programme educates participants on the importance of SDG 12 – Responsible Consumption and Production, and develops their communication, leadership and organization skills. The programme enables students to unleash their creativity in building a ‘responsible consumption’ campus and community, broaden their horizons and fulfil their responsibilities as global citizens.

Programme Details (Chinese version only)

The COVID-19 epidemic has led to a severe economic recession in Hong Kong. According to the ‘Hong Kong Poverty Situation Report 2020’ released by the Hong Kong government, before policy intervention, 1.653 million individuals were living in poverty within the city. The labour market has undergone a significant deterioration, marked by a sharp rise in the annual unemployment rate, which has reached 6.5%—the highest level in 16 years. This has led to a reduction in income or job loss among grassroots, resulting in a concomitant increase in the number of individuals seeking emergency food assistance from the Social Welfare Department, for instance, the number of recipients increased by 20% to 62,000 in 2021. As Hong Kong is ranked as the second highest cost of living city in the world, it raises the question of how the economically disadvantaged can afford basic necessities.

Poverty in Hong Kong is a long-standing issue. As a member of society, it is crucial for secondary school students to gain a comprehensive understanding of the challenges faced by grassroots citizens and explore how to contribute to poverty alleviation. The Social Responsibility and Sustainable Development Office of The Chinese University of Hong Kong is pleased to offer the ‘Design Thinking Summer 2023: No Poverty and Zero Hunger’ programme this Summer.

Through training and workshops, design thinking, and short video production, the programme aims to educate participants on the importance of SDG 1 (No Poverty) and SDG 2 (Zero Hunger), develop their sense of empathy, and sharpen their communication, leadership and organization skills. The programme enables students to unleash their creativity in building ‘No Poverty and Zero Hunger’ campuses and communities, broaden their horizons and fulfil their responsibilities as global citizens.

Programme Details (Chinese version only)

To provide scientific/expert advice and expertise in specified disciplines for the MoCC’s development and delivery of new exhibitions, educational programmes and outreach activities, and maintenance of collections. 

To assess and evaluate the contents of the MoCC’s exhibitions and educational materials.

To provide scientific/expert advice to the MoCC in response to queries from the press, other authorities and at its own initiative if it has identified an issue of concern.

To advise the MoCC on opportunities to improve the impact, focus and quality of its exhibitions and education.